Baked Goods
Apricot Crumble
APRICOT CRUMBLE This is a versatile recipe and an amalgamation of many. You can use so many fruits in
August 13, 2023
Baked Goods
Blueberry Buckle
Blueberries are abundant in early summer here in Southern California and a Buckle is a perfect Blueberry vehicle. This is an easy recipe to make and the MOST delicious to eat. The lemon glaze infused with Blueberry-Rhubarb jam adds a shine and a mouth-watering and puckering tart flavor!
November 18, 2020
Baked Goods
Apple Apricot Jam Tart
My neighbor Theo, an inquisitive, creative, awesome young man, stopped by a bit ago for some apricot jam. He said he was making an apple tart and the recipe called for apricot jam. Sure thing! The tart was as delicious as it was beautiful. I can’t wait to make one myself!
November 10, 2020
Baked Foods
Peach Jam Poundcake
A beautifully delicious, dense yet moist Pound Cake made with an abundance of Batch-33 Chunky Sangre de Oro (Zee Lady) Peach jam, fresh O’Henry peaches, and livened with a peach glaze. A beautiful late summer dessert – also great for breakfast or a snack!
September 14, 2020
Baked Foods
Pecan and Rye Thumbprint Cookies
These cookies are really really delicious and super simple to make. They melt in your mouth. The combination and pecans, rye flour, and butter (and of course sugar, jam, etc), makes for a delectable crumbly and rich cookie.
April 26, 2020
Baked Foods
Blood Orange Window Cookies
What a lovely cookie to make with Blood Orange or any kind of marmalade or jam. Fun to make and even more fun to eat!
April 23, 2020